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Jump up ^ Mangili A, Murman DH, Zampini AM, Wanke CA; Murman; Zampini; Wanke (2006). "Nutrition and HIV infection: review of weight loss and wasting in the era of highly active antiretroviral therapy from the nutrition for healthy living cohort". Clin. Infect. Dis. 42 (6): 836–42. doi:10.1086/500398. PMID 16477562.
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The Top Fat-Burning Foods Weight loss isn’t a linear event over time. When you cut calories, you may drop weight for the first few weeks, for example, and then something changes. You eat the same number of calories but you lose less weight or no weight at all. That’s because when you lose weight you’re losing water and lean tissue as well as fat, your metabolism slows, and your body changes in other ways. So, in order to continue dropping weight each week, you need to continue cutting calories.
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Diet Plans LifeRich Publishing Thrive/Strive Drinking water before you eat has also been shown to lead to increased weight loss by decreasing the amount you eat at meals. It’s hard for your eyes to be bigger than your stomach when you’re already full from downing plenty of water! Staying hydrated also promotes good digestion, so you’re less likely to end up backed up and bloated.
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Jump up ^ National Collaborating Centre for Chronic Conditions (UK). "Type 1 diabetes in adults: National clinical guideline for diagnosis and management in primary and secondary care". NICE Clinical Guidelines, No. 15.1. Royal College of Physicians UK. Retrieved 3 July 2013.
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